Melina’s Fresh Pasta

  • Melina's Fresh Pasta
  • Melina's Fresh Pasta

After 30 years of watching her mother cook authentic Italian food, and a recent trip to Italy to go to Pasta Making School in Bologna (coupled with an attempt to eat as much cured pork and salami as possible), Melina decided that she needed to share her special knowledge about traditional Italian cooking and food with Raleigh.